Would your employee in charge know what to do in an emergency situation? Do you have a reference guide for your employees to follow? During an emergency there’s not time to think. Your employees must react quickly. Having a reference tool gives guidance quickly and efficiently.
Providing the basic steps to follow will allow your employees to react appropriately and timely. It also gives you peace of mind.
The Flip Chart of Emergency Procedures For Retail Food Establishments provides an easy to read flip chart for quick reference. It provides guidance on a variety of emergency scenarios while also allowing you to personalize each chart by filling in the blanks with local phone numbers and emergency contacts.
The flip chart is printed on heavy weight “made to last” glossy paper and is spiral bound. The emergency topics are easy to read and reference quickly.
Consider having more than one flip chart in each store. One in the front end of the store as well as in the back and potentially in additional areas (one for store manager to have at home) for easy reference in emergency situations.
TOPICS COVERED
Security Action Steps
Medical Emergencies
Power Failure
Severe Weather
Tornadoes
Water Problems
Broken Water Pipes
Flooding
Workplace Violence
Product Contamination/Recall
Robbery
Gasoline/Chemical Spills
Fire
Natural Gas/Propane Leak
Bomb Threats
Suspicious Substances
Civil Unrest
Also provided…
Threat Call Log
Suspicious Description Report Form